Dairyware, Automatic Zero Acidity Test, Kimble | DWK Life Sciences
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Dairyware, Automatic Zero Acidity Test, Kimble | DWK Life Sciences
Automatic Zero Acidity Test for Dairyware
KIMAX® acidity test used to determine the acidity of raw milk, cheese, whey and other dairy products.
- Supplied buret has a PTFE stopcock plug and is graduated with a durable white ceramic enamel scale from 0 to 1%, giving readings directly in percentage of acidity
- The stirring rod, a glass tube closed at both ends, contains a paper slip with two bands of different shades of pink to assist in determining when the right amount of neutralizer has been added
- Indicator is 1% phenolphthalein in 70% denatured ethanol
- Neutralizer is 0.1N sodium hydroxide
- Complete kit consists of one each of the buret, filling tube assembly (glass tubes and rubber stoppers), 100mL beaker (B200-100), rubber bulb, reservoir bottle, stirring rod, clamp and 9mL pipet (M320-1)
- Manufactured from 33 expansion, low extractable borosilicate glass conforming to USP Type I and ASTM E438, Type I, Class A requirements